Khôi Phạm in Saigon Hẻm Gems
Hẻm Gems: Sip on Mugwort Lattes, Make Ceramics, and Unwind at Haru Cottage
“I’m basically Demi Moore from Ghost,” this intrusive thought plagued my mind occasionally during our visit to Haru Cottage to participate in the cafe’s ceramic class.
Khôi Phạm in Food Culture
What to See, Taste, and Do on a Late-Afternoon Walk in Phú Mỹ Hưng
There are probably Saigoneers who will grow old without ever setting foot in Phú Mỹ Hưng, just like how several of my relatives living in District 8 have never visited Nguyễn Huệ Walking Street. Having grown up in the southern district too, I’ve gone three decades without visiting Cần Giờ or District 12, though our proximity with District 7 means I’ve gotten a few chances to get to know Phú Mỹ Hưng.
Ngõ Nooks: Bingsu, Folk Crafts, and Hanboks at Hanoi's Hayoon Cafe
“What inspired you to open a Korean cafe?” I ask Giang, the manager of Hayoon Cafe in Nam Từ Liêm, a popular Korean district in Hanoi.
Hẻm Gems: At D7's Tía Tô, Home-Cooked Korean Comfort Food for the World-Weary
Growing up in South Korea's extremely competitive and high-stress education system, combined with strict Asian parenting, my relationship with my parents has never been easy.
Hẻm Gems: Tokyo Moon Cafe Introduces Homey Korean Flavors to Japan Town
Stepping into Tokyo Moon is like venturing into a world of wonders, neatly packed within a mere 35-square-meter space.
Đà Nẵng Is Michelin's New Destination for 2024 Version of Vietnam Guide
After Saigon and Hanoi, Đà Nẵng will be the next Vietnamese city with its own Michelin Guide selections.
Hẻm Gems: Flan by the Canal, a Cute, Affordable Date in the Age of Inflation
Skip the formal attire, a bit of loose change is all you need for a waterfront rendezvous in Saigon.
Hẻm Gems: In a D3 Hẻm, 40 Years of Bún Ốc and Other Northern Treats
As a resident of Saigon, I’m well-acquainted with the city's vibrant food scene, which features cuisines from various regions of Vietnam, and how these dishes blend local recipes with flavors that resonate with Saigon locals. But Bún Ốc Thanh Hải is quite the opposite. Its dishes, snacks, drinks, and even atmosphere carry a distinct northern identity, so much so that upon visiting the place, I felt as if I was on a culinary adventure within my own city.
Thanks for Your Order, Your Bún Will Arrive by Train in a Few Minutes
♫ And the bún mộc on the train goes round and round. Rolling down the track ♫
Hẻm Gems: Dì Út Tells Her Family's Indian-Vietnamese Story via Tasty Bò Kho
The arrival of the rainy season in Saigon has left me craving for hot meals to beat the cold, damp weather. I was on my way home from work in the aftermath of a bout of rain one day and found myself i...
Paul Christiansen in Dishcovery
A Simple Americano Goes a Long Way at Quy Nhơn's Lone Coffee Roaster
Saigon is spoiled with cafes. In addition to the street stalls hawking cheap phin coffee, international chains and charming mom-and-pop shops, the last decade has seen a proliferation of third-wave ve...
A Pilgrimage to Sơn La, Vietnam's National Mận Capital, as a Devoted Fan
There’s a kind of sweet, sour, and slightly tannic fruit that never fails to make our mouths water every summer.
Hẻm Gems: At Bún Thang 50, Unexpected Hanoi Flavors in a Phú Nhuận Corner
When I was growing up in California, every couple of months, plastic containers of sliced fried egg, chicken, and chả lụa would line the kitchen counter. This medley of ingredients would usually mean ...
Ngõ Nooks: Tender Bar Is an Introvert's Haven, Except on Tuesdays
“Just read it and forget it. Then you can write anything you like about Tender Bar. Thank you.”
Hẻm Gems: The Chuối Nếp Nướng That You Can't Find on Google Maps
Before the birth of TikTok and food review channels, many Saigoneers already grew up with their own set of staple food gems. As a youngster, I would visit the city's familiar, delicious food stalls wi...
Landmark 81’s Oriental Pearl Prepares Dishes with its Head in the Clouds
What Saigon venue offers the best mountain view? This may seem like an absurdist question given the city’s notoriously flat landscape, but if you go up high enough, you are actually able to see them r...
Khôi Phạm in Food Culture
Opinion: With New Vietnam Guide, Michelin Has Failed Asian Street Food Again
Nothing gets Saigon foodies up in arms faster than the ratio of 10 phở restaurants to zero bánh mì place, but this disproportionate phở favoritism is just one of many ways the Michelin Guide has fumbl...
Khôi Phạm in Saigon Hẻm Gems
Hẻm Gems: The 40-Year-Old Phở Gà in Kỳ Đồng, Now Michelin-Approved
If you’re ever lost in District 3, Kỳ Đồng’s famous phở gà place will be the oasis you need in those trying times.
From Buffet to Wine Bar: Exploring Dining Options at Sheraton Saigon
A shimmering sprawl of fresh prawns greets guests who arrive at Saigon Café for a nutritious, energizing International Buffet Lunch. The seafood is a perfect introduction to a meal that relies on fres...
Ngõ Nooks: A Ngõ Cafe Houses Big Dreams for Buôn Ma Thuột Beans
A well-known singer from the Central Highlands city of Buôn Ma Thuột, Mai Trang is taking an extended break from show business to focus on her other passion: coffee.
A Cinnamon Whisky Sour to Pair with a Skyline Sunset
With over 30,000 tons produced a year, Vietnam is the world’s third-largest cinnamon supplier. Native to Central and Northern Vietnam, the dried tree bark adds a complex layer of flavor to traditional...
Hẻm Gems: In Bàn Cờ Market, Cô Vân's Cút Lộn Sốt Me Offers Fortune and Flavor
It would be a grave sin to discuss Saigon’s street food scene without a proper mention of vịt lột.
920k VND Landmark Pho Aims for the Clouds
If you lived in Hanoi, is there a breakfast you would fly down to Saigon for the day to enjoy? Le Trung, the Executive Chef at Vinpearl Landmark 81, Autograph Collection told Saigoneer that one family...
Cà Rem Cây, Kem Chuối and the Frozen Tickets to Our Childhood
Sometimes, when I hear the distant sound of a tinkling bell, fond memories of summer days from my wonder years come flooding back to me.
Fresh Lobster Served with Salted Egg Cream Sauce
Seafood buffets in Saigon are all about the lobster. Anyone who has visited an upscale buffet here knows that the fresh crustaceans are the star attraction and often the first item guests place on the...
Ngõ Nooks: What a Tea Ceremony Taught Me About Our Lotus Tea Traditions
“The lotus is our national flower, and lotus tea is regarded as the national tea.”
Just a Love Letter to Saigon's Tropical Fruits
How lovely to have taste buds and to have tasty things to eat.
Fruity, Creamy, Icy: A Bingsu Corner in D7 for Those With a Sweet Tooth
As summer draws closer, bringing with it a sweltering sun and drenched T-shirts, one's mind can't help but drift to the incomparable delight of a snowy treat that can ward off the season's heat.
